Nutri-Score A 
Pasta Sauce Arrabbiata
Combino
- Barcode
- 20300623
- Quantity
- 400g
- Serving
- 400 ml
English
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49 kcal
Energy / 100 g
1.3 g
Protein / 100 g
5.4 g
Carbs / 100 g
2.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 49 kcal / 204 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.3 g |
| Carbohydrates | 5.4 g |
| Fat | 2.1 g |
| Sugars | 4.8 g |
| Fiber | 1.6 g |
| Alcohol | 0 g |
| Starch | 0.03 g |
| Polyols | 0.01 g |
| Fats | |
| Saturated fat | 0.3 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 320 mg |
| Salt | 0.8 g |
| Calcium | 12.07 mg |
| Iron | 0.24 mg |
| Potassium | 305 mg |
| Magnesium | 14.26 mg |
| Zinc | 0.09 mg |
| Phosphorus | 32.34 mg |
| Manganese | 0.07 mg |
| Copper | 0.03 mg |
| Selenium | 4.64 µg |
| Iodine | 13.69 µg |
| Vitamins | |
| Vitamin A | 0.02 IU |
| Vitamin C | 13.81 mg |
| Vitamin D | 0.29 IU |
| Vitamin E | 2.08 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.03 mg |
| Vitamin B6 | 0.09 mg |
| Vitamin B9 (folate) | 24.41 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.73 mg |
| Pantothenic acid (B5) | 0.19 mg |
| Other | |
| Added sugars | 0.78 g |
Ingredients
80% chopped tomatoes, 9% tomato paste double concentrated, olive oil, red peppers, 1% garlic, sugar, table salt, 0,55% parsley, 0,13% chili peppers
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL