483 kcal

Energy / 100 g

7.1 g

Protein / 100 g

68.2 g

Carbs / 100 g

19 g

Fat / 100 g

Nutrition — per 100 g

Energy 483 kcal / 2005 kJ
Macronutrients
Protein 7.1 g
Carbohydrates 68.2 g
Fat 19 g
Sugars 18.8 g
Fiber 2.7 g
Alcohol 0 g
Starch 30.37 g
Polyols 0 g
Fats
Saturated fat 3.1 g
Cholesterol 51.37 mg
Minerals
Sodium 280 mg
Salt 0.7 g
Calcium 21.18 mg
Iron 1.06 mg
Potassium 125 mg
Magnesium 29.64 mg
Zinc 0.86 mg
Phosphorus 110 mg
Manganese 0.89 mg
Copper 0.12 mg
Selenium 6.98 µg
Vitamins
Vitamin A 210 IU
Vitamin C 0.1 mg
Vitamin D 12.53 IU
Vitamin E 9.74 mg
Vitamin B1 (thiamin) 0.11 mg
Vitamin B2 (riboflavin) 0.05 mg
Vitamin B6 0.06 mg
Vitamin B9 (folate) 13.55 µg
Vitamin B12 0.15 µg
Niacin (B3) 0.04 mg
Pantothenic acid (B5) 0.34 mg
Other
Added sugars 17.4 g

Ingredients

Farine de _blé_, sucre, 16% huile de tournesol, _oeuf_, amidon de _blé_, beurre (_lait_), 2% crème (_lait_), poudres à lever: carbonates de sodium, carbonates d'ammonium; sel, arôme. Traces éventuelles de noisettes, de moutarde et de soja.

Allergens

Eggs Gluten Milk

May contain: Mustard, Tree nuts, Peanuts, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL