365 kcal

Energy / 100 g

7.2 g

Protein / 100 g

51 g

Carbs / 100 g

14 g

Fat / 100 g

Nutrition — per 100 g

Energy 365 kcal / 1534 kJ
Macronutrients
Protein 7.2 g
Carbohydrates 51 g
Fat 14 g
Sugars 14 g
Fiber 4 g
Alcohol 0 g
Starch 29.45 g
Polyols 0 g
Fats
Saturated fat 9.3 g
Cholesterol 66.67 mg
Minerals
Sodium 400 mg
Salt 1 g
Calcium 29.5 mg
Iron 1.39 mg
Potassium 201 mg
Magnesium 41.6 mg
Zinc 1.26 mg
Phosphorus 159 mg
Manganese 1.12 mg
Copper 0.16 mg
Selenium 6.66 µg
Iodine 17.53 µg
Vitamins
Vitamin A 354 IU
Vitamin C 0.15 mg
Vitamin D 17.03 IU
Vitamin E 0.82 mg
Vitamin B1 (thiamin) 0.43 mg
Vitamin B2 (riboflavin) 0.08 mg
Vitamin B6 0.09 mg
Vitamin B9 (folate) 34.49 µg
Vitamin B12 0.16 µg
Niacin (B3) 0.5 mg
Pantothenic acid (B5) 0.53 mg
Other
Added sugars 9.5 g

Ingredients

Farine de blé, sucre, beurre concentré (lait) (soit 12% en beurre reconstitué (lait), œufs frais, eau, 5% crème fraîche (lait), levain (farine de blé, eau, sel), levure, sel, arômes naturels de vanille (contient blé et alcool), émulsifiants : mono - et diglycérides d'acides gras, stéaroyl-2-lactylate de sodium ; gluten de blé.

Allergens

Eggs Gluten Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL