Nutri-Score D
Cereal

Cereales

Post great grains

Barcode
0884912002372
Serving
1 cup (56 g)
Español

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375 kcal

Energy / 100 g

8.93 g

Protein / 100 g

78.57 g

Carbs / 100 g

5.36 g

Fat / 100 g

Nutrition — per 100 g

Energy 375 kcal / 1743 kJ
Macronutrients
Protein 8.93 g
Carbohydrates 78.57 g
Fat 5.36 g
Sugars 21.43 g
Fiber 7.14 g
Alcohol 0 g
Starch 0 g
Polyols 0.44 g
Fats
Saturated fat 0 g
Trans fat 0 g
Monounsaturated fat 1.79 g
Polyunsaturated fat 1.79 g
Cholesterol 0 mg
Minerals
Sodium 357 mg
Salt 0.89 g
Calcium 35.71 mg
Iron 28.93 mg
Potassium 304 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 10.22 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 143 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.18 mg
Vitamin B2 (riboflavin) 0.06 mg
Vitamin B6 0.09 mg
Vitamin B9 (folate) 19.13 µg
Vitamin B12 0 µg
Niacin (B3) 15.95 mg
Pantothenic acid (B5) 0.38 mg
Other
Added sugars 21.43 g

Ingredients

Whole grain wheat, sugar, dried cranberries (cranberries, sugar, glycerin, sunflower oil), whole grain rolled oats, almonds, rice, canola oil, corn syrup, salt, wheat flour, malted barley flour, molasses, natural flavor. bht added to preserve freshness. vitamins and minerals: ascorbic acid (vitamin c), vitamin e acetate, niacinamide (vitamin b3), reduced iron, zinc oxide (source of zinc), pyridoxine hydrochloride (vitamin b6), thiamin mononitrate (vitamin b1), vitamin a palmitate, riboflavin (vitamin b2), folic acid, vitamin b12, vitamin d3.

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Allergens

gluten frutos de cáscara
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL