140 kcal

Energy / 100 g

12.5 g

Protein / 100 g

0 g

Carbs / 100 g

8.93 g

Fat / 100 g

Nutrition — per 100 g

Energy 140 kcal / 543 kJ
Macronutrients
Protein 12.5 g
Carbohydrates 0 g
Fat 8.93 g
Starch 0 g
Fats
Saturated fat 3.57 g
Monounsaturated fat 3.57 g
Polyunsaturated fat 1.79 g
Cholesterol 370 mg
Minerals
Sodium 143 mg
Salt 0.36 g
Calcium 53.57 mg
Iron 2 mg
Potassium 125 mg
Magnesium 12 mg
Zinc 1.4 mg
Phosphorus 357 mg
Manganese 0 mg
Copper 0 mg
Selenium 30 µg
Vitamins
Vitamin A 533 IU
Vitamin C 0 mg
Vitamin D 80 IU
Vitamin E 0.71 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0 mg
Vitamin B6 0.2 mg
Vitamin B9 (folate) 50 µg
Vitamin B12 1 µg
Other
Added sugars 0 g

Ingredients

Pasture-raised eggs

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL