Chocolate chip cookie dough protein bar
David
NOVA 4 Protein bars
- Barcode
- 0850064303001
- Quantity
- 62 g
- Serving
- 1 serving (62 g)
242 kcal
Energy / 100 g
45.2 g
Protein / 100 g
19.4 g
Carbs / 100 g
3.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 242 kcal / 1225 kJ |
| Macronutrients | |
|---|---|
| Protein | 45.2 g |
| Carbohydrates | 19.4 g |
| Fat | 3.2 g |
| Sugars | 0 g |
| Fiber | 1 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 1.5 g |
| Trans fat | 0 g |
| Cholesterol | 0.01 mg |
| Minerals | |
| Sodium | 0.15 mg |
| Salt | 0.38 g |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Potassium | 0.02 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Milk protein isolate, collagen, whey protein concentrate, egg white, maltitol, allulose, glycerin, soluble corn fiber, tapioca starch, soy lecithin, modified plant fat (coconut oil), unsweetened chocolate, natural flavor, artificial flavor, salt, Dutch process cocoa powder, sucralose, acesulfame potassium.
Allergens
Eggs Milk Soy
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AI
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL