SUPREME VIENNA BREAD, SUPREME VIENNA
ROTELLA'S ITALIAN BAKERY
- Barcode
- 075192001036
- Serving
- 45.0
English
Something off in this translation?
267 kcal
Energy / 100 g
11.11 g
Protein / 100 g
48.89 g
Carbs / 100 g
3.33 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 267 kcal / 1117 kJ |
| Macronutrients | |
|---|---|
| Protein | 11.11 g |
| Carbohydrates | 48.89 g |
| Fat | 3.33 g |
| Sugars | 2.22 g |
| Fiber | 2.2 g |
| Fats | |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 511 mg |
| Salt | 1.28 g |
| Calcium | 178 mg |
| Iron | 3.2 mg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 5.3 mg |
| Vitamin B1 (thiamin) | 0 mg |
| Vitamin B2 (riboflavin) | 0.3 mg |
| Niacin (B3) | 4.44 mg |
Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, WHEAT GLUTEN, FULLY REFINED SOYBEAN OIL, GRANULATED SUGAR, SALT, CALCIUM PROPIONATE (TO RETAIN FRESHNESS), DOUGH IMPROVER (MALTED WHEAT FLOUR, ENZYMES AND 2% OR LESS OF ASCORBIC ACID), CALCIUM SULFATE, ENZYMES.
FOR DEVELOPERS
Get this product via the API
curl "https://foodbase.dev/v1/foods/1985348a-24ba-143a-8e37-78ce5ad56399" \
-H "X-API-Key: YOUR_API_KEY"AI
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Source: USDA FoodData Central (public domain). USDA FoodData Central