Medium Salsa Con Queso Cheese Dip Mix, Medium Salsa Con Queso
MRS. WAGES
- Barcode
- 072058615024
- Quantity
- 1.50 oz/42.5 g
- Serving
- 4.0
Original
500 kcal
Energy / 100 g
25 g
Protein / 100 g
50 g
Carbs / 100 g
25 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 500 kcal / 2092 kJ |
| Macronutrients | |
|---|---|
| Protein | 25 g |
| Carbohydrates | 50 g |
| Fat | 25 g |
| Sugars | 25 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 3500 mg |
| Salt | 8.75 g |
| Calcium | 500 mg |
| Iron | 0 mg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 60 mg |
Ingredients
MONTEREY JACK, CHEDDAR AND BLUE CHEESE BLEND [CHEESE (CULTURED MILK, SALT, ENZYMES), WHEY, REDUCED LACTOSE WHEY, MALTODEXTRIN, CANOLA OIL, SALT, SODIUM PHOSPHATE, CITRIC ACID, WHEY PROTEIN CONCENTRATE, LACTIC ACID, COLOR (YELLOW 5, YELLOW 6)], MODIFIED FOOD STARCH, WHEY, COCONUT OIL, CORN SYRUP SOLIDS, DEHYDRATED VEGETABLES (JALAPENO PEPPER, RED BELL PEPPER, GREEN BELL PEPPER, TOMATO, ONION POWDER, GARLIC POWDER), BUTTERMILK POWDER (NONFAT MILK, LACTIC ACID, CREAM, CITRIC ACID), SALT, SODIUM CASEINATE, GUM BLEND (XANTHAN, CARRAGEENAN), POTASSIUM AND SODIUM PHOSPHATE, SUGAR, CITRIC ACID, MONO & DIGLYCERIDES, SOY LECITHIN.
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Source: USDA FoodData Central (public domain). USDA FoodData Central