Nutri-Score B
Pan Gratí

Pan Gratí

Schar

Barcode
06174988
Quantity
300 g
Original

Broken text in the original label data?

256 kcal

Energy / 100 g

4.4 g

Protein / 100 g

41 g

Carbs / 100 g

6.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 256 kcal / 1078 kJ
Macronutrients
Protein 4.4 g
Carbohydrates 41 g
Fat 6.2 g
Sugars 5.8 g
Fiber 8.7 g
Fats
Saturated fat 0.8 g
Minerals
Sodium 364 mg
Salt 0.91 g
Other
Added sugars 3.27 g

Ingredients

Amidon de mais, eau, levain 12% (farine de riz, eau), amidon de riz, céreales 4,4% (farine de millet 2,6%, farine de quinoa 1,8%), fibre végétale (psyllium), sirop de betterave à sucre, sirop de riz, huile de tourmesol, flocons de soja 2,1%, graines de toumesol 2,1%, son de soja 1,9%, graines de lin 1,9%, épaississant: hydroxypropylméthylcellulose ;flocons de millet 1,4%, protéines de soja, levure, sel iodé (sel, iodure de potassium), miel. Peut contenir des traces de lupin et de moutarde. SÁNS LACTÒSE. SANS BLE Le produit est conditionné sous atmosphère protectrice.

Allergens

Soy

May contain: Lupin, Mustard

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AI

AI analysis

Gluten-free bread made with maize starch, rice sourdough, millet and quinoa flours, psyllium, soy flakes and seeds. Per 100 g it has 256 kcal, 41 g carbohydrates, 8.7 g fibre, 6.2 g fat and 0.91 g salt.

Good points

  • Low saturated fat (0.8 g per 100 g)
  • High fibre (8.7 g per 100 g)

Allergens

Contains: soy. May contain: mustard, lupin.

Vegan: nofrom ingredientsVegetarian: yesfrom ingredientsGluten-free: yeslabel claimLactose-free: yeslabel claim

Processing: Ultra-processed (NOVA 4)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL