Rosemary & sea salt Flatbreads
Nairn's
- Barcode
- 0612322000776
- Quantity
- 150 g
- Serving
- 1 serving (12.5 g)
121 kcal
Energy / 100 g
12.74 g
Protein / 100 g
54.52 g
Carbs / 100 g
12.93 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 121 kcal / 505 kJ |
| Macronutrients | |
|---|---|
| Protein | 12.74 g |
| Carbohydrates | 54.52 g |
| Fat | 12.93 g |
| Sugars | 0.9 g |
| Fiber | 8.06 g |
| Alcohol | 0 g |
| Starch | 51.88 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 3.8 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 2.96 mg |
| Salt | 0.01 g |
| Calcium | 41.36 mg |
| Iron | 3.6 mg |
| Potassium | 322 mg |
| Magnesium | 133 mg |
| Zinc | 3.02 mg |
| Phosphorus | 400 mg |
| Manganese | 3.77 mg |
| Copper | 0.48 mg |
| Selenium | 0.98 µg |
| Iodine | 0.5 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 2.04 mg |
| Vitamin B1 (thiamin) | 0 mg |
| Vitamin B2 (riboflavin) | 0 mg |
| Vitamin B6 | 0.09 mg |
| Vitamin B9 (folate) | 0.14 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0 mg |
| Pantothenic acid (B5) | 0 mg |
| Other | |
| Added sugars | 2.5 g |
Ingredients
Gluten Free Wholegrain Oats (75%), Tapioca Starch, Sustainable Palm Fruit Oil, Maize Starch, Brown Rice Syrup, Rosemary (2%), Sea Salt (2%), Raising Agent: Ammonium Carbonates.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL