Aglomeraciones de Mantequilla de Almendra
KIND
- Barcode
- 0602652259432
- Quantity
- 312 G
- Serving
- 0.66 Cup (65 g)
Something off in this translation?
385 kcal
Energy / 100 g
15.39 g
Protein / 100 g
63.08 g
Carbs / 100 g
7.69 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 385 kcal / 1655 kJ |
| Macronutrients | |
|---|---|
| Protein | 15.39 g |
| Carbohydrates | 63.08 g |
| Fat | 7.69 g |
| Sugars | 16.92 g |
| Fiber | 4.62 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.77 g |
| Minerals | |
| Sodium | 192 mg |
| Salt | 0.48 g |
| Calcium | 93.85 mg |
| Iron | 3.08 mg |
| Potassium | 234 mg |
| Vitamins | |
| Vitamin C | 9.23 mg |
| Other | |
| Added sugars | 16.92 g |
Ingredients
oats, tapioca syrup, cane sugar, soy protein isolate, brown rice, canola oil, honey, almond butter (almonds), oat flour, buckwheat, molasses, millet, amaranth, quinoa, vanilla extract, brown rice syrup, cinnamon, sea salt, vitamin e (tocopherols to maintain freshness),
Ingredients aren't available in Español for this product — showing the original.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/d0200458-271e-0178-7878-7a7e4f11d0c0" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL