STONYFIELD, O''SOY, ORGANIC SOY YOGURT, RASPBERRY, RASPBERRY
STONYFIELD
- Barcode
- 052159006051
- Quantity
- 6 oz/170 g
- Serving
- 170.0
English
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100 kcal
Energy / 100 g
4.12 g
Protein / 100 g
17.06 g
Carbs / 100 g
1.47 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 100 kcal / 418 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.12 g |
| Carbohydrates | 17.06 g |
| Fat | 1.47 g |
| Sugars | 15.88 g |
| Fiber | 1.2 g |
| Fats | |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 41 mg |
| Salt | 0.1 g |
| Calcium | 59 mg |
| Iron | 0.85 mg |
| Potassium | 171 mg |
| Vitamins | |
| Vitamin A | 59 IU |
| Vitamin C | 0 mg |
Ingredients
OUR FAMILY RECIPE: CULTURED PASTEURIZED ORGANIC SOY MILK, ORGANIC SUGAR, ORGANIC RASPBERRY PUREE, PECTIN, NATURAL FLAVOR, CALCIUM CARBONATE, ORGANIC BLACK CURRANT AND ORGANIC BEET JUICE CONCENTRATES (FOR COLOR), ORGANIC CAROB BEAN GUM. CONTAINS LIVE ACTIVE CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS AND BIFIDUS.
FOR DEVELOPERS
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Source: USDA FoodData Central (public domain). USDA FoodData Central