80 kcal
Energy / 100 g
3.1 g
Protein / 100 g
11.5 g
Carbs / 100 g
2.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 80 kcal / 341 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.1 g |
| Carbohydrates | 11.5 g |
| Fat | 2.5 g |
| Sugars | 10.5 g |
| Fats | |
| Saturated fat | 1.6 g |
| Minerals | |
| Sodium | 50 mg |
| Salt | 0.13 g |
| Other | |
| Added sugars | 5.25 g |
Ingredients
Milk, sugar, cornstarch, vanilla flavouring, stabilisers (pectin, carrageenan), salt, vitamin D
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/0dcaba2b-cdf9-d92e-e171-137b5bc0b814" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Vanilla-flavoured yoghurt made with milk, sugar and corn starch, with added vitamin D. Per 100 g it has 80 kcal, 2.5 g fat (1.6 g saturated), 11.5 g carbohydrates (10.5 g sugars), 3.1 g protein and 0.13 g salt.
Good points
- Low fat (2.5 g per 100 g)
- Low salt (0.13 g per 100 g)
- Source of protein (3.1 g per 100 g, 15% of energy)
Allergens
Contains: milk.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL