GNOCCHI SORRENTINA COOKED POTATO GNOCCHI IN A TOMATO AND CHEESE SAUCE, GNOCCHI SORRENTINA
CUCINA DI LENSI
- Barcode
- 047325909809
- Quantity
- 16 oz/454 g
- Serving
- 212.0
English
Something off in this translation?
151 kcal
Energy / 100 g
4.72 g
Protein / 100 g
25.47 g
Carbs / 100 g
2.83 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 151 kcal / 632 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.72 g |
| Carbohydrates | 25.47 g |
| Fat | 2.83 g |
| Sugars | 7.08 g |
| Fiber | 2.4 g |
| Fats | |
| Saturated fat | 1.42 g |
| Trans fat | 0 g |
| Cholesterol | 2 mg |
| Minerals | |
| Sodium | 226 mg |
| Salt | 0.57 g |
| Calcium | 38 mg |
| Iron | 0.51 mg |
| Vitamins | |
| Vitamin C | 0 mg |
Ingredients
COOKED POTATO GNOCCHI (POTATOES, DURUM WHEAT SEMOLINA, WATER, SALT), TOMATO JUICE, TOMATOES, MOZZARELLA CHEESE (MILK, SALT, ENZYMES), CARROT, EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, ONION, CELERY, BASIL, SALT, SUGAR, SPICE.
FOR DEVELOPERS
Get this product via the API
curl "https://foodbase.dev/v1/foods/5898dd61-3986-f58c-b18a-35de72d164e2" \
-H "X-API-Key: YOUR_API_KEY"
Get a free API key
Open the docs ↗
AI
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Source: USDA FoodData Central (public domain). USDA FoodData Central