Nut Butter & Oat
Rxbar
- Barcode
- 0193908008107
- Serving
- 1 bar (55 g)
400 kcal
Energy / 100 g
18.18 g
Protein / 100 g
52.73 g
Carbs / 100 g
14.55 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 400 kcal / 1802 kJ |
| Macronutrients | |
|---|---|
| Protein | 18.18 g |
| Carbohydrates | 52.73 g |
| Fat | 14.55 g |
| Sugars | 21.82 g |
| Fiber | 7.27 g |
| Alcohol | 0 g |
| Starch | 32.06 g |
| Polyols | 0.38 g |
| Fats | |
| Saturated fat | 2.73 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 309 mg |
| Salt | 0.77 g |
| Calcium | 36.36 mg |
| Iron | 2.18 mg |
| Potassium | 400 mg |
| Magnesium | 127 mg |
| Zinc | 2.7 mg |
| Phosphorus | 356 mg |
| Manganese | 3.13 mg |
| Copper | 0.43 mg |
| Selenium | 4.3 µg |
| Iodine | 1.2 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.19 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0.9 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.04 mg |
| Vitamin B6 | 0.13 mg |
| Vitamin B9 (folate) | 9.61 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 1.09 mg |
| Pantothenic acid (B5) | 0.2 mg |
| Other | |
| Added sugars | 20 g |
Ingredients
Oats, Honey, Peanut Butter (Peanuts), Egg Whites, RXBAR I
Allergens
Eggs Gluten Peanuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL