184 kcal

Energy / 100 g

3.2 g

Protein / 100 g

6.7 g

Carbs / 100 g

15.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 184 kcal / 759 kJ
Macronutrients
Protein 3.2 g
Carbohydrates 6.7 g
Fat 15.6 g
Sugars 0.6 g
Fiber 1.7 g
Fats
Saturated fat 2.6 g
Minerals
Sodium 559 mg
Salt 1.4 g
Other
Added sugars 0 g

Ingredients

ouringredients: italian basil (53%), water, olive oi, medium fat hard cheese (cows' milk, preservative: lysozyme (egg) (4%), cashew nuts (4%), vegetable fibre, pecorino romano cheese (sheep's milk) 2%), rice flour, salt, grana padano cheese (cows' milk, preservative:lusozyme (egg) (p%), parmigiano reggiano cheese (cows' milk) (1%), acidity regulator: lactic acid

Allergens

Eggs Milk Tree nuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL