Toffee tastic
Girl Scouts
- Barcode
- 0082011100689
- Serving
- 2 cookies (28 g)
Original
500 kcal
Energy / 100 g
3.57 g
Protein / 100 g
67.86 g
Carbs / 100 g
25 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 500 kcal / 2139 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.57 g |
| Carbohydrates | 67.86 g |
| Fat | 25 g |
| Sugars | 25 g |
| Fiber | 0 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 14.29 g |
| Trans fat | 0 g |
| Monounsaturated fat | 8.93 g |
| Polyunsaturated fat | 1.79 g |
| Cholesterol | 35.71 mg |
| Minerals | |
| Sodium | 321 mg |
| Salt | 0.8 g |
| Calcium | 0 mg |
| Iron | 0.36 mg |
| Potassium | 17.86 mg |
| Vitamins | |
| Vitamin D | 0 IU |
| Other | |
| Added sugars | 25 g |
Ingredients
rice flour, tapioca starch, sugar, butter (cream, salt), palm oil, brown rice flour, butter toffee bits (sugar, butter [cream, salt], corn syrup, soy lecithin, salt), invert sugar, contains 2% or less of salt, soy lecithin, xanthan gum, baking soda, contains milk and soy ingredients, manufactured for little brownie bakers® l,l,c, louisville, kentucky 40216 baked in u,s,a, certified ustainable mixed nsf glute n-free recycled contributes to the production of certified sustainable palm oil, www,rspo,org rspo rspo-1106186 flatten before recycling paper plastic wrapper box how2recycle,infc palm oil certified oard %
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL