Nutri-Score E
Sauce végétarienne aux champignons pour plats sautés

Salsa vegetariana de champiñones para platos salteados

Lee Kum Kee

Barcode
0078895152531
Quantity
510g
Serving
510g
Español

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136 kcal

Energy / 100 g

2 g

Protein / 100 g

32 g

Carbs / 100 g

0 g

Fat / 100 g

Nutrition — per 100 g

Energy 136 kcal / 578 kJ
Macronutrients
Protein 2 g
Carbohydrates 32 g
Fat 0 g
Sugars 27 g
Fiber 0.92 g
Alcohol 0 g
Starch 5.1 g
Polyols 0.01 g
Fats
Saturated fat 0 g
Cholesterol 0.01 mg
Minerals
Sodium 4400 mg
Salt 11 g
Calcium 13.58 mg
Iron 0.44 mg
Potassium 138 mg
Magnesium 17.59 mg
Zinc 0.37 mg
Phosphorus 57.97 mg
Manganese 0.13 mg
Copper 4436 mg
Selenium 2.17 µg
Iodine 106 µg
Vitamins
Vitamin C 5318 mg
Vitamin E 3318 mg
Vitamin B1 (thiamin) 0.38 mg
Vitamin B2 (riboflavin) 6295 mg
Vitamin B6 5317 mg
Vitamin B12 0.01 µg
Niacin (B3) 1.08 mg
Pantothenic acid (B5) 0.24 mg
Other
Added sugars 13.65 g

Ingredients

Eau, sucre, sauce soja (eau, soja, sel, amidon de maïs), sel, amidon modifié de mais, extrait de levure (extrait de levure, sel, eau), colorant (caramel), shiitake séché 0.3%.

Ingredients aren't available in Español for this product — showing the original.

Allergens

soja
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL