Nutri-Score A
Extra broad enriched egg white pasta
New World Pasta Company
- Barcode
- 0071730007362
- Serving
- 1 1/2 cup (56 g)
Original
357 kcal
Energy / 100 g
14.29 g
Protein / 100 g
71.43 g
Carbs / 100 g
1.79 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 357 kcal / 1494 kJ |
| Macronutrients | |
|---|---|
| Protein | 14.29 g |
| Carbohydrates | 71.43 g |
| Fat | 1.79 g |
| Sugars | 3.57 g |
| Fiber | 3.6 g |
| Fats | |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0.89 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 0.04 mg |
| Salt | 0 g |
| Calcium | 0.04 mg |
| Iron | 0 mg |
| Potassium | 0.22 mg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin B1 (thiamin) | 0 mg |
| Vitamin B2 (riboflavin) | 0 mg |
| Niacin (B3) | 0.01 mg |
Ingredients
Semolina (wheat), durum flour (wheat), corn flour, wheat flour, dried egg whites, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid.
Allergens
Eggs Gluten
FOR DEVELOPERS
Get this product via the API
curl "https://foodbase.dev/v1/foods/accf84f2-b248-4849-cbba-9561a773284e" \
-H "X-API-Key: YOUR_API_KEY"
Get a free API key
Open the docs ↗
AI
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL