Vector
Kellogg's
- Barcode
- 0064100028975
- Quantity
- 400 g
- Serving
- 55g
Something off in this translation?
387 kcal
Energy / 100 g
10.18 g
Protein / 100 g
81.82 g
Carbs / 100 g
4.36 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 387 kcal / 1776 kJ |
| Macronutrients | |
|---|---|
| Protein | 10.18 g |
| Carbohydrates | 81.82 g |
| Fat | 4.36 g |
| Sugars | 18.18 g |
| Fiber | 6.36 g |
| Fats | |
| Saturated fat | 0.73 g |
| Trans fat | 0 g |
| Monounsaturated fat | 0.91 g |
| Polyunsaturated fat | 2.18 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 380 mg |
| Salt | 0.95 g |
| Calcium | 36.36 mg |
| Iron | 9.16 mg |
| Potassium | 318 mg |
| Magnesium | 72.73 mg |
| Zinc | 9.82 mg |
| Phosphorus | 182 mg |
| Manganese | 1.82 mg |
| Copper | 1.09 mg |
| Iodine | 164 µg |
| Vitamins | |
| Vitamin A | 1544 IU |
| Vitamin C | 18.55 mg |
| Vitamin D | 7.27 IU |
| Vitamin E | 10.98 mg |
| Niacin (B3) | 19.27 mg |
| Pantothenic acid (B5) | 4.73 mg |
| Other | |
| Added sugars | 5 g |
Ingredients
Rice, Whole grain wheat, Sugars (sugar, blackstrap molasses, corn syrup, honey, corn and barley malt extract), Soy protein concentrate, Vegetable oil, Whole grain oats, Rice flour, Salt, Soy protein, Natural flavour, Cinnamon, Baking soda, Mixed tocopherols (for freshness), Dicalcium phosphate, Ascorbic acid (vitamin C), DL-alpha-tocopheryl acetate (vitamin E), Niacinamide, Magnesium oxide, Iron, Zinc oxide, Biotin, D-calcium pantothenate, Vitamin A palmitate, Manganese sulfate monohydrate, Copper oxide, Pyridoxine hydrochloride (vitamin B6), Riboflavin, Thiamine hydrochloride, Potassium iodide, Folic acid, Cholecalciferol (vitamin D3)
Ingredients aren't available in Español for this product — showing the original.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/77157833-f0c3-2185-3d19-3a1199c84c16" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL