Hot Dog Buns
Ball Park
- Barcode
- 0050400751163
- Quantity
- 46 g
- Serving
- 1 bun (50 g)
280 kcal
Energy / 100 g
4 g
Protein / 100 g
26 g
Carbs / 100 g
1.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 280 kcal / 566 kJ |
| Macronutrients | |
|---|---|
| Protein | 4 g |
| Carbohydrates | 26 g |
| Fat | 1.5 g |
| Sugars | 4 g |
| Fiber | 2.2 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0 g |
| Minerals | |
| Sodium | 270 mg |
| Salt | 0.68 g |
| Calcium | 50 mg |
| Iron | 2.8 mg |
| Potassium | 45 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Iodine | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Niacin (B3) | 0 mg |
| Other | |
| Added sugars | 6 g |
Ingredients
ENRICHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID, WATER, SUGAR, YEAST, VEGETABLE OIL (SOYBEAN), SALT, WHEAT GLUTEN, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), GRAIN VINEGAR, DATEM, MONOGLYCERIDES, CORN FLOUR, CELLULOSE GUM, SPICE & COLORING, CITRIC ACID, MONOCALCIUM PHOSPHATE, SOY LECITHIN, SESAME SEEDS.
Allergens
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-H "X-API-Key: YOUR_API_KEY"AI analysis
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL