298 kcal

Energy / 100 g

9.02 g

Protein / 100 g

52.93 g

Carbs / 100 g

5.12 g

Fat / 100 g

Nutrition — per 100 g

Energy 298 kcal / 1249 kJ
Macronutrients
Protein 9.02 g
Carbohydrates 52.93 g
Fat 5.12 g
Sugars 2.2 g
Fiber 0.73 g
Starch 0 g
Fats
Saturated fat 1.22 g
Minerals
Sodium 393 mg
Salt 0.98 g
Iron 0 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin E 0 mg
Other
Added sugars 2.39 g

Ingredients

Wheat flour, water, stabiliser (glycerol), sunflower oil, emulsifier (mono - and diglycerides of fatty acids), dextrose, raising agents (sodium bicarbonate, diphosphates), salt.

Allergens

Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL