Bakery fresh goodness, banana nut loaf cake, banana
Bakery Fresh Goodness
- Barcode
- 0041573241018
- Serving
- 2 SLICES (90 g)
English
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367 kcal
Energy / 100 g
4.44 g
Protein / 100 g
42.22 g
Carbs / 100 g
20 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 367 kcal / 1536 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.44 g |
| Carbohydrates | 42.22 g |
| Fat | 20 g |
| Sugars | 24.44 g |
| Fiber | 1.1 g |
| Fats | |
| Saturated fat | 3.89 g |
| Trans fat | 0 g |
| Cholesterol | 0.06 mg |
| Minerals | |
| Sodium | 0.31 mg |
| Salt | 0 g |
| Calcium | 0.07 mg |
| Iron | 0 mg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
Ingredients
Sugar, soybean oil, water, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid). eggs, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole milk, banana puree (bananas ascorbic acid, citric acid), walnuts, modified corn starch. contains 2% or less of each of the following: whey (milk), vital wheat gluten, emulsifier (mono-diglycerides, propylene glycol ester of fatty acids, sodium stearoyl lactylate), artificial flavor, wheat starch, salt, sodium aluminum phosphate, aluminum sulfate, sodium bicarbonate, potassium sorbate (preservative), calcium propionate (preservative), caramel color, soy lecithin, soy flour, egg whites.
Allergens
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