Nutri-Score D 
Cracklin Oat Brand
Kellogg
- Barcode
- 0041192103995
- Quantity
- 16.5 oz
- Serving
- 56g
411 kcal
Energy / 100 g
7.14 g
Protein / 100 g
73.21 g
Carbs / 100 g
14.29 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 411 kcal / 1995 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.14 g |
| Carbohydrates | 73.21 g |
| Fat | 14.29 g |
| Sugars | 28.57 g |
| Fiber | 12.5 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0.63 g |
| Fats | |
| Saturated fat | 6.25 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 116 mg |
| Salt | 0.29 g |
| Calcium | 35.71 mg |
| Iron | 8.04 mg |
| Potassium | 375 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Iodine | 2.11 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 214 IU |
| Vitamin E | 0 mg |
| Vitamin B1 (thiamin) | 0.15 mg |
| Vitamin B2 (riboflavin) | 0.06 mg |
| Vitamin B6 | 0.18 mg |
| Vitamin B9 (folate) | 13.55 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 1.82 mg |
| Pantothenic acid (B5) | 0.31 mg |
| Other | |
| Added sugars | 26.79 g |
Ingredients
Whole grain oats, sugar, wheat bran, palm oil, oat bran, corn syrup, wheat starch, coconut, molasses, cinnamon, malt extract, natural flavor, salt, soy lecithin, nutmeg, reduced iron, niacinamide, vitamin B1 (thiamin hydrochloride), vitamin B6 (pyridoxine hydrochloride), vitamin B2 (riboflavin), folic acid, vitamin D3, vitamin B12.
Allergens
Gluten Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL