Fruit loops
Kellogg's
- Barcode
- 0041192100413
- Serving
- 1 portion (39 g)
Broken text in the original label data?
385 kcal
Energy / 100 g
5.13 g
Protein / 100 g
87.18 g
Carbs / 100 g
3.85 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 385 kcal / 1610 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.13 g |
| Carbohydrates | 87.18 g |
| Fat | 3.85 g |
| Sugars | 30.77 g |
| Minerals | |
| Sodium | 538 mg |
| Salt | 1.35 g |
| Calcium | 0 mg |
| Iron | 11.54 mg |
| Potassium | 154 mg |
| Vitamins | |
| Vitamin D | 205 IU |
| Other | |
| Added sugars | 30.77 g |
Ingredients
Corn Flour Blend (Whole Grain Yellow Corn Flour, Degerminated Yellow Corn Flour), Sugar, Wheat Flour, Whole Grain Oat Flour, Modified Food Starch, Vegetable Oil (Hydrogenated Coconut, Soybean And/Or Cottonseed), Oat Fiber, Maltodextrin, Salt, Soluble Corn Fiber, Natural Flavor, Red 40, Yellow 5, Blue 1, Yellow 6, Bht For Freshness, Vitamins And Minerals: Vitamin C (Ascorbic Acid), Reduced Iron, Niacinamide, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin Hydrochloride), Folic Acid, Vitamin D3, Vitamin B12.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/c9da9966-ca67-4450-2a04-03169483fa4d" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL