Roasted pork with roasted sweet potatoes, turnips, parsnips, butternut squash and chimichurri sauce paleo bowls, roasted pork
- Barcode
- 0038794920051
- Serving
- 1 BOWL (255 g)
English
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106 kcal
Energy / 100 g
7.45 g
Protein / 100 g
10.98 g
Carbs / 100 g
3.92 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 106 kcal / 444 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.45 g |
| Carbohydrates | 10.98 g |
| Fat | 3.92 g |
| Sugars | 2.35 g |
| Fiber | 2.7 g |
| Fats | |
| Saturated fat | 0.78 g |
| Trans fat | 0 g |
| Cholesterol | 0.02 mg |
| Minerals | |
| Sodium | 0.28 mg |
| Salt | 0 g |
| Calcium | 0.04 mg |
| Iron | 0 mg |
| Potassium | 0.43 mg |
Ingredients
Roasted vegetables (sweet potatoes, turnips, parsnips, butternut squash, garlic, extra virgin olive oil, sea salt, thyme, black pepper), roasted pork (boneless pork butt, garlic powder, spices, onion powder, sea salt, black pepper, white pepper, cayenne pepper), white wine vinegar, parsley, high oleic expeller pressed sunflower oil, cilantro, spice, jalapeno peppers, garlic, sea salt, red pepper chili flakes, black pepper.
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AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL