Macaroni & cheese classic elbow macaroni in a creamy cheddar cheese sauce entree, macaroni & cheese
- Barcode
- 0036800023444
- Serving
- 1 cup (227 g)
English
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115 kcal
Energy / 100 g
4.85 g
Protein / 100 g
17.18 g
Carbs / 100 g
2.64 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 115 kcal / 481 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.85 g |
| Carbohydrates | 17.18 g |
| Fat | 2.64 g |
| Sugars | 3.52 g |
| Fiber | 0.9 g |
| Fats | |
| Saturated fat | 1.32 g |
| Trans fat | 0 g |
| Cholesterol | 0.01 mg |
| Minerals | |
| Sodium | 0.37 mg |
| Salt | 0 g |
| Calcium | 0.09 mg |
| Iron | 0 mg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
Ingredients
Water, macaroni noodles (water, durum wheat semolina), non-fat dry milk, cheddar cheese base (cheddar and blue cheeses [(milk, cheese culture, salt, enzymes), whey, water, salt], salt, corn oil, yeast extract, sweet cream powder [sweet cream, non-fat milk], butter [cream, natural flavor], sugar, dry mustard, flavor), modified cornstarch, cheddar cheese (milk, cheese culture, salt, calcium chloride, enzymes, color), prepared cheddar cheese product (milk, whey protein concentrate and/or whey powder and/or milk protein concentrate and/or ultrafiltered milk, cream, cheese culture, salt, color, enzymes, water, potassium sorbate, guar gum), salted butter (cream, salt), annatto (for color), spice.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL