OATMEAL SQUARES BROWN SUGAR
QUAKER
- Barcode
- 0030000064412
- Quantity
- 411 g
- Serving
- 1 serving (56 g)
Broken text in the original label data?
393 kcal
Energy / 100 g
10.71 g
Protein / 100 g
78.57 g
Carbs / 100 g
4.46 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 393 kcal / 1754 kJ |
| Macronutrients | |
|---|---|
| Protein | 10.71 g |
| Carbohydrates | 78.57 g |
| Fat | 4.46 g |
| Sugars | 16.07 g |
| Fiber | 8.93 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.89 g |
| Minerals | |
| Sodium | 339 mg |
| Salt | 0.85 g |
| Calcium | 53.57 mg |
| Iron | 52.93 mg |
| Potassium | 357 mg |
| Magnesium | 207 mg |
| Zinc | 3.51 mg |
| Phosphorus | 606 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 9.57 mg |
| Other | |
| Added sugars | 25.51 g |
Ingredients
Whole grain oat flour, whole wheat flour, brown sugar, sugar, maltodextrin, malted barley extract, molasses, salt, calcium carbonate, sodium bicarbonate, natural flavor, yellow 5, sodium ascorbate, reduced iron, yellow 6, alpha tocopheryl acetate (vitamin e), bht (preservative), niacinamide (vitamin b3), zinc oxide, thiamin mononitrate (vitamin b1), folic acid, pyridoxine hydrochloride (vitamin b6), vitamin a palmitate, riboflavin (vitamin b2).
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL