peanut butter crunch cereal
Kashi GO
- Barcode
- 0018627115656
- Quantity
- 1.1 lb
- Serving
- 56g
393 kcal
Energy / 100 g
18 g
Protein / 100 g
59 g
Carbs / 100 g
16 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 393 kcal / 2045 kJ |
| Macronutrients | |
|---|---|
| Protein | 18 g |
| Carbohydrates | 59 g |
| Fat | 16 g |
| Sugars | 18 g |
| Fiber | 18 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 1.79 g |
| Trans fat | 0 g |
| Monounsaturated fat | 8.04 g |
| Polyunsaturated fat | 5.36 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 250 mg |
| Salt | 0.35 g |
| Calcium | 161 mg |
| Iron | 2.68 mg |
| Potassium | 804 mg |
| Magnesium | 26.79 mg |
| Zinc | 17.86 mg |
| Phosphorus | 179 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 16.07 g |
Ingredients
Soy flakes, brown rice syrup, peanut butter (peanuts), puffed whole grains blend (hard red wheat, triticale grain, brown rice, rye), cane sugar, whole grain oats, acacia gum, expeller pressed canola oil, oat fiber, molasses, sea salt, peanut oil, rosemary extract.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL