Egg rolls, vegetable, frozen, prepared

Egg rolls, vegetable, frozen, prepared

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214 kcal

Energy / 100 g

5.95 g

Protein / 100 g

31.77 g

Carbs / 100 g

6.97 g

Fat / 100 g

Nutrition — per 100 g

Energy 214 kcal / 895 kJ
Macronutrients
Protein 5.95 g
Carbohydrates 31.77 g
Fat 6.97 g
Sugars 5.96 g
Fiber 2.4 g
Alcohol 0 g
Starch 20.94 g
Fats
Saturated fat 1.14 g
Trans fat 0.05 g
Monounsaturated fat 1.81 g
Polyunsaturated fat 3.41 g
Cholesterol 0 mg
Minerals
Sodium 490 mg
Salt 1.23 g
Calcium 50 mg
Iron 1.95 mg
Potassium 222 mg
Magnesium 23 mg
Zinc 0.45 mg
Phosphorus 72 mg
Manganese 0.42 mg
Copper 0.1 mg
Selenium 11.1 µg
Vitamins
Vitamin A 972 IU
Vitamin C 6.7 mg
Vitamin D 0 IU
Vitamin E 0.75 mg
Vitamin B1 (thiamin) 0.28 mg
Vitamin B2 (riboflavin) 0.25 mg
Vitamin B6 0.1 mg
Vitamin B9 (folate) 71 µg
Vitamin B12 0 µg
Niacin (B3) 2.52 mg
Pantothenic acid (B5) 0.32 mg
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Source: USDA FoodData Central, SR Legacy (public domain). USDA FoodData Central