Fromage à raclette en tranchettes 31%MG - 12 tranchettes, 280g
U, U Bio
- Barcode
- 325622711163100
- Quantity
- 280 g
Français
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376 kcal
Energy / 100 g
22 g
Protein / 100 g
1.8 g
Carbs / 100 g
31 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 376 kcal / 1560 kJ |
| Macronutrients | |
|---|---|
| Protein | 22 g |
| Carbohydrates | 1.8 g |
| Fat | 31 g |
| Sugars | 1 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 22 g |
| Cholesterol | 2.4 mg |
| Minerals | |
| Sodium | 800 mg |
| Salt | 2 g |
| Calcium | 118 mg |
| Iron | 0.03 mg |
| Potassium | 151 mg |
| Magnesium | 11.17 mg |
| Zinc | 0.4 mg |
| Phosphorus | 95.12 mg |
| Manganese | 0.01 mg |
| Copper | 0.01 mg |
| Selenium | 1.6 µg |
| Iodine | 41.93 µg |
| Vitamins | |
| Vitamin A | 5.69 IU |
| Vitamin C | 1.25 mg |
| Vitamin D | 2.88 IU |
| Vitamin E | 0.01 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.17 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 4.7 µg |
| Vitamin B12 | 0.47 µg |
| Niacin (B3) | 0.09 mg |
| Pantothenic acid (B5) | 0.35 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
LAIT*de vache pasteurisé (origine : France) , sel, ferments lactiques (dont LAIT) et d'affinage, présure. * produit issu de l'agriculture biologique.
Allergens
lait
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL