Plant Protein Mince
V2
- Barcode
- 9356418003579
- Serving
- 1 portion (100 g)
English
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221 kcal
Energy / 100 g
17.2 g
Protein / 100 g
2.7 g
Carbs / 100 g
10.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 221 kcal / 740 kJ |
| Macronutrients | |
|---|---|
| Protein | 17.2 g |
| Carbohydrates | 2.7 g |
| Fat | 10.1 g |
| Sugars | 1.1 g |
| Fiber | 6 g |
| Fats | |
| Saturated fat | 3.7 g |
| Minerals | |
| Sodium | 295 mg |
| Salt | 0.74 g |
| Iron | 3.5 mg |
Ingredients
Water, Plant Protein 24% (Soy), Vegetable Oils, Thickeners (Methyl Cellulose, Modified Corn Starch, Gellan Gum (Contains Soy), Carrageenan), Vinegar, Colours (Burnt Sugar, Beetroot Powder), Flavours (Contains Glutamic Acid), Cultured Sugar (From Cane), Yeast Extract, Dextrose, Salt, Onion Powder, Iron, Vitamin B12. Contains: Soy STORAGE: KEEP REFRIGERATED AT OR BELOW 5°C. NOT SUITABLE FOR FREEZING. v2food - 3 Hoyle Ave, Castle Hill, NSW 2154 [email protected] www.v2food.com Contact for Consumer Care: 1800 868 556 For
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