Nutri-Score C 
Crunchy Peanut Butter
Mayver's
- Barcode
- 9310885115517
- Quantity
- 375 g
- Serving
- 1 serving (20 g)
Broken text in the original label data?
583 kcal
Energy / 100 g
25 g
Protein / 100 g
13.5 g
Carbs / 100 g
49 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 583 kcal / 2520 kJ |
| Macronutrients | |
|---|---|
| Protein | 25 g |
| Carbohydrates | 13.5 g |
| Fat | 49 g |
| Sugars | 4 g |
| Fiber | 6.5 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 6.5 g |
| Monounsaturated fat | 38.5 g |
| Polyunsaturated fat | 4 g |
| Minerals | |
| Sodium | 255 mg |
| Salt | 0.64 g |
| Iron | 0 mg |
| Potassium | 650 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Niacin (B3) | 10 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Roasted hi-oleic peanuts (99,3%), sea salt. MAY CONTAIN: ALMOND, BRAZIL NUT, CASHEW, HAZELNUT, SESAME
Allergens
May contain: Tree nuts, Sesame
FOR DEVELOPERS
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AI analysis
A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL