200 kcal

Energy / 100 g

3.33 g

Protein / 100 g

13.33 g

Carbs / 100 g

14.67 g

Fat / 100 g

Nutrition — per 100 g

Energy 200 kcal / 826 kJ
Macronutrients
Protein 3.33 g
Carbohydrates 13.33 g
Fat 14.67 g
Sugars 2 g
Fats
Saturated fat 4.33 g
Minerals
Sodium 4770 mg
Salt 11.93 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL