55.88 kcal

Energy / 100 g

8.82 g

Protein / 100 g

4.71 g

Carbs / 100 g

0.15 g

Fat / 100 g

Nutrition — per 100 g

Energy 55.88 kcal / 235 kJ
Macronutrients
Protein 8.82 g
Carbohydrates 4.71 g
Fat 0.15 g
Sugars 1.77 g
Fiber 0 g
Fats
Saturated fat 0 g
Minerals
Sodium 33.82 mg
Salt 0.09 g
Calcium 235 mg
Iron 4.41 mg
Vitamins
Vitamin A 784 IU
Vitamin B1 (thiamin) 0.41 mg
Vitamin B2 (riboflavin) 0.47 mg
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL