Sauce Ail et Fines Herbes
Hellman's
- Barcode
- 8720182682604
- Quantity
- 250 мл
- Serving
- 1.0 portion (100.0 g)
Something off in this translation?
290 kcal
Energy / 100 g
1.1 g
Protein / 100 g
13 g
Carbs / 100 g
26 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 290 kcal / 1202 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.1 g |
| Carbohydrates | 13 g |
| Fat | 26 g |
| Sugars | 9 g |
| Fiber | 0.11 g |
| Alcohol | 0.01 g |
| Starch | 4.26 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 2.2 g |
| Cholesterol | 37.36 mg |
| Minerals | |
| Sodium | 590 mg |
| Salt | 1.5 g |
| Calcium | 13.22 mg |
| Iron | 0.18 mg |
| Potassium | 18.15 mg |
| Magnesium | 4.06 mg |
| Zinc | 0.11 mg |
| Phosphorus | 17.88 mg |
| Manganese | 5352 mg |
| Copper | 0.02 mg |
| Selenium | 5.5 µg |
| Iodine | 26.16 µg |
| Vitamins | |
| Vitamin A | 44.93 IU |
| Vitamin D | 3.82 IU |
| Vitamin E | 6.83 mg |
| Vitamin B1 (thiamin) | 0.01 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0.02 mg |
| Vitamin B9 (folate) | 7.12 µg |
| Vitamin B12 | 0.13 µg |
| Niacin (B3) | 0.03 mg |
| Pantothenic acid (B5) | 0.13 mg |
| Other | |
| Added sugars | 4.75 g |
Ingredients
Вода, рапично масло, захар, дестилиран бял оцет, модифицирано царевично нишесте, горчица (вода, СИНАЛЕНИ семена, дестилиран бял оцет, сол, ароматизанти, подправки), ЯЙЧЕН жълтък (ЯЙЧЕН жълтък, сол), обезмаслено кисело МЛЯКО на прах, сол, чесън (0,5%), ароматизанти, лук, подкислител (лимонена киселина (E330) млечна киселина (Е270), магданоз (0,15%), бял пипер, сгъстител (ксантанова гума (Е415), консервант (сорбинова киселина (200), антиоксидант (калциево динатриев EDTA (E385)).
Ingredients aren't available in Français for this product — showing the original.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/28a465d3-ced4-ca1b-8139-5e5439bbb103" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL