480 kcal

Energy / 100 g

6.7 g

Protein / 100 g

62.8 g

Carbs / 100 g

21.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 480 kcal / 2009 kJ
Macronutrients
Protein 6.7 g
Carbohydrates 62.8 g
Fat 21.5 g
Sugars 1.5 g
Fiber 1.96 g
Alcohol 0 g
Starch 49.97 g
Polyols 0 g
Fats
Saturated fat 2.2 g
Cholesterol 0 mg
Minerals
Sodium 320 mg
Salt 0.8 g
Calcium 4.47 mg
Iron 0.79 mg
Potassium 81.71 mg
Magnesium 28.42 mg
Zinc 0.35 mg
Phosphorus 61.31 mg
Manganese 0.05 mg
Copper 0.11 mg
Selenium 4.69 µg
Iodine 10.52 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 1.15 IU
Vitamin E 13.21 mg
Vitamin B1 (thiamin) 0.15 mg
Vitamin B2 (riboflavin) 0.07 mg
Vitamin B6 0.16 mg
Vitamin B9 (folate) 26.18 µg
Vitamin B12 0 µg
Niacin (B3) 3.22 mg
Pantothenic acid (B5) 0.04 mg
Other
Added sugars 0 g

Ingredients

Farine de mais 77%, huile de tournesol, sel de mer 0,8%

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL