Salamini italiani alla cacciatora
Albert Heijn
- Barcode
- 8718907442633
- Serving
- 100.0g
Nederlands
344 kcal
Energy / 100 g
27 g
Protein / 100 g
0.5 g
Carbs / 100 g
26 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 344 kcal / 1430 kJ |
| Macronutrients | |
|---|---|
| Protein | 27 g |
| Carbohydrates | 0.5 g |
| Fat | 26 g |
| Sugars | 0.5 g |
| Fiber | 1.53 g |
| Alcohol | 0 g |
| Starch | 0.57 g |
| Polyols | 0.01 g |
| Fats | |
| Saturated fat | 9.8 g |
| Cholesterol | 44.57 mg |
| Minerals | |
| Sodium | 8407 mg |
| Salt | 21.03 g |
| Calcium | 35.03 mg |
| Iron | 1.5 mg |
| Potassium | 321 mg |
| Magnesium | 27.85 mg |
| Zinc | 1.45 mg |
| Phosphorus | 142 mg |
| Manganese | 0.84 mg |
| Copper | 0.13 mg |
| Selenium | 10.48 µg |
| Iodine | 403 µg |
| Vitamins | |
| Vitamin A | 8.7 IU |
| Vitamin C | 0.17 mg |
| Vitamin D | 12.08 IU |
| Vitamin E | 0.17 mg |
| Vitamin B1 (thiamin) | 0.48 mg |
| Vitamin B2 (riboflavin) | 0.09 mg |
| Vitamin B6 | 0.25 mg |
| Vitamin B9 (folate) | 5.95 µg |
| Vitamin B12 | 0.34 µg |
| Niacin (B3) | 3.85 mg |
| Pantothenic acid (B5) | 0.49 mg |
| Other | |
| Added sugars | 10.71 g |
Ingredients
Varkensvlees, zout, dextrose, peper, knoflook, antioxidant (natriumascorbaat [E301]), conserveermiddel (kaliumnitraat [E252], natriumnitriet [E250]). Waarvan toegevoegde suikers 0.3g per 100 gram en waarvan toegevoegd zout 2.67g per 100 gram Voor 100 g Salamini italiani alla cacciatora is 151 g varkensvlees gebruikt.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL