34 kcal

Energy / 100 g

4 g

Protein / 100 g

4.3 g

Carbs / 100 g

0.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 34 kcal / 145 kJ
Macronutrients
Protein 4 g
Carbohydrates 4.3 g
Fat 0.1 g
Sugars 2.65 g
Fiber 1.5 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 1 g
Cholesterol 13 mg
Minerals
Sodium 43 mg
Salt 0.11 g
Calcium 128 mg
Iron 0.25 mg
Potassium 176 mg
Magnesium 12.5 mg
Zinc 0.39 mg
Phosphorus 98 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 1.68 µg
Iodine 26.3 µg
Vitamins
Vitamin A 36.63 IU
Vitamin C 0.25 mg
Vitamin D 32 IU
Vitamin E 0.08 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.26 mg
Vitamin B6 0.06 mg
Vitamin B9 (folate) 25 µg
Vitamin B12 0.33 µg
Niacin (B3) 0.19 mg
Pantothenic acid (B5) 0.31 mg
Other
Added sugars 0 g

Ingredients

Magere yoghurt*. Waarvan toegevoegde suikers 0.00g per 100 milliliter en waarvan toegevoegd zout 0.00g per 100 milliliter *Van weidemelk.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL