Nutri-Score C
Queso Gouda

Queso Gouda

Hacendado

Barcode
8713734033825
Quantity
300 g
Serving
1 slice (25 g)
Original

Broken text in the original label data?

342 kcal

Energy / 100 g

23.4 g

Protein / 100 g

0 g

Carbs / 100 g

27.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 342 kcal / 1430 kJ
Macronutrients
Protein 23.4 g
Carbohydrates 0 g
Fat 27.9 g
Sugars 0 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Fats
Saturated fat 19.3 g
Trans fat 0 g
Monounsaturated fat 0 g
Polyunsaturated fat 0 g
Cholesterol 0 mg
Minerals
Sodium 0 mg
Salt 0 g
Calcium 0 mg
Iron 0 mg
Potassium 0 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0 IU
Vitamin E 0 mg
Other
Added sugars 0 g

Ingredients

Leite de vaca pasteurizado (EU), sal, fermento lácticos, coalho. Embalado em atmosfera protetora. Conservar refrigerado entre +4 °C e +7 °C.

Allergens

Milk
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AI

AI analysis

Hacendado Gouda cheese made from pasteurised cow's milk, salt, lactic ferments and rennet. Per 100 g it has 341.8 kcal, 27.9 g fat (19.3 g saturated) and 23.4 g protein.

Good points

  • Sugar-free (0 g per 100 g)
  • Salt-free (0 g per 100 g)
  • High protein (23.4 g per 100 g, 27% of energy)

Watch out

  • High in fat (27.9 g per 100 g)
  • High in saturated fat (19.3 g per 100 g)

Allergens

Contains: milk.

Vegan: nodeclared allergenVegetarian: ?Gluten-free: not certifiedfrom ingredientsLactose-free: nodeclared allergen

Processing: Processed (NOVA 3, AI estimate from the ingredients)

Per serving (25 g): 85 kcal · 7 g fat · 4.8 g saturated fat · 5.9 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL