69 kcal

Energy / 100 g

2.9 g

Protein / 100 g

11 g

Carbs / 100 g

1 g

Fat / 100 g

Nutrition — per 100 g

Energy 69 kcal / 281 kJ
Macronutrients
Protein 2.9 g
Carbohydrates 11 g
Fat 1 g
Sugars 2.9 g
Fiber 1 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 0.6 g
Cholesterol 0 mg
Minerals
Sodium 66 mg
Salt 0.17 g
Calcium 5.77 mg
Iron 0 mg
Potassium 359 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 2.48 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.08 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.34 mg
Vitamin B9 (folate) 30.79 µg
Vitamin B12 0 µg
Niacin (B3) 1.71 mg
Pantothenic acid (B5) 0.56 mg
Other
Added sugars 0 g

Ingredients

fiocchi di patate* 99%, emulsionante: mono e digliceridi degli acidi grassi, stabilizzante: difosfati, aromi, antiossidante: METABISOLFITO di sodio,

Allergens

May contain: Celery, Eggs, Milk

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL