63.6 kcal

Energy / 100 g

4.55 g

Protein / 100 g

5.45 g

Carbs / 100 g

3.64 g

Fat / 100 g

Nutrition — per 100 g

Energy 63.6 kcal / 305 kJ
Macronutrients
Protein 4.55 g
Carbohydrates 5.45 g
Fat 3.64 g
Sugars 4.55 g
Fats
Saturated fat 1.82 g
Minerals
Sodium 3092 mg
Salt 7.73 g
Other
Added sugars 0 g

Ingredients

sea salt, maize starch, oil palm, carrot 3.5%, with onion of 2.5%, yeast extract, leek, at 1.2%, raw cane sugar, herbs* 0,6% (persil, celery, livéche, thyme rosemary), paprika* 0.5%, and turmeric

Allergens

Celery
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL