Protein 20 G Meal Replacement Shake Dietary Supplement Powder, Cookies & Cream, Cookies & Cream
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- Barcode
- 850002451023
- Quantity
- 2.7 lbs/1260 g
- Serving
- 45.0
Original
400 kcal
Energy / 100 g
44.44 g
Protein / 100 g
33.33 g
Carbs / 100 g
11.11 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 400 kcal / 1674 kJ |
| Macronutrients | |
|---|---|
| Protein | 44.44 g |
| Carbohydrates | 33.33 g |
| Fat | 11.11 g |
| Sugars | 8.89 g |
| Fiber | 11.1 g |
| Fats | |
| Saturated fat | 4.44 g |
| Trans fat | 0 g |
| Cholesterol | 67 mg |
| Minerals | |
| Sodium | 711 mg |
| Salt | 1.78 g |
| Calcium | 458 mg |
| Iron | 2.22 mg |
| Potassium | 369 mg |
| Magnesium | 124 mg |
| Phosphorus | 300 mg |
| Vitamins | |
| Vitamin D | 17760 IU |
| Vitamin B1 (thiamin) | 1 mg |
| Vitamin B2 (riboflavin) | 1.56 mg |
| Vitamin B6 | 3.78 mg |
| Vitamin B9 (folate) | 533 µg |
| Vitamin B12 | 10.67 µg |
| Niacin (B3) | 17.78 mg |
| Pantothenic acid (B5) | 6.67 mg |
| Other | |
| Added sugars | 4.4 g |
Ingredients
WHEY PROTEIN ISOLATE, INSTANTIZED WHEY PROTEIN CONCENTRATE, COOKIE MEAL, SUNFLOWER OIL CREAMER, VITAFIBE (PREBIOTIC SOLUBLE FIBER), MICELLAR CASEIN, NATURAL AND ARTIFICIAL FLAVORS, GUM BLEND (CELLULOSE GUM, XANTHAN GUM, CARRAGEENAN), MCT OIL POWDER (MEDIUM CHAIN TRIGLYCERIDES, SOLUBLE TAPIOCA FIBER, SODIUM CASEINATE, SUNFLOWER LECITHIN, SILICON DIOXIDE), HIMALAYAN ROCK SALT, SUCRALOSE, VITAMIN E (D-ALPHA TOCOPHERYL ACID SUCCINATE), VITAMIN B3 (AS NIACINAMIDE), VITAMIN B5 (D-CALCIUM PANTHOTHENATE), VITAMIN D3 (CHOLECALCIFEROL), VITAMIN B6 (PYRIDOXINE HCI), VITAMIN B2 (RIBOFLAVIN), THIAMIN (THIAMINE MONONITRATE), VITAMIN B12 (METHYLCOBALAMIN), FOLIC ACID (VITAMIN B9).
Get this product via the API
curl "https://foodbase.dev/v1/foods/2b316cc7-9d5c-692e-fb7a-800981415e67" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
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Source: USDA FoodData Central (public domain). USDA FoodData Central