CURED PORK GEORGIA BLUE SALAMI, CURED PORK
SPOTTED TROTTER
- Barcode
- 850001311694
- Quantity
- 3 OZ/85 g
- Serving
- 28.0
English
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214 kcal
Energy / 100 g
17.86 g
Protein / 100 g
0 g
Carbs / 100 g
14.29 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 214 kcal / 895 kJ |
| Macronutrients | |
|---|---|
| Protein | 17.86 g |
| Carbohydrates | 0 g |
| Fat | 14.29 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Minerals | |
| Sodium | 1286 mg |
| Salt | 3.22 g |
| Calcium | 71 mg |
| Iron | 1.29 mg |
| Potassium | 250 mg |
| Vitamins | |
| Vitamin D | 0 IU |
Ingredients
PORK, BLUE CHEESE (UNPASTEURIZED GRASS BASED COWS MILK, CULTURES, TRADITIONAL RENNET, SEA SALT, P.ROQUEFORTI), SALT, RED WINE (FERMENTED RED GRAPES), DEXTROSE, GARLIC, SODIUM NITRATE, WHITE PEPPER, LACTIC ACID STARTER CULTURE.
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AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Source: USDA FoodData Central (public domain). USDA FoodData Central