Nutri-Score A 
Pistacho tostado salado
Eroski
- Barcode
- 8480010133394
- Quantity
- 200 g
Original
642 kcal
Energy / 100 g
23 g
Protein / 100 g
7.4 g
Carbs / 100 g
56 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 642 kcal / 2652 kJ |
| Macronutrients | |
|---|---|
| Protein | 23 g |
| Carbohydrates | 7.4 g |
| Fat | 56 g |
| Sugars | 4.3 g |
| Fiber | 11 g |
| Alcohol | 0 g |
| Starch | 1.38 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 6.1 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 136 mg |
| Salt | 0.34 g |
| Calcium | 108 mg |
| Iron | 4.09 mg |
| Potassium | 1018 mg |
| Magnesium | 115 mg |
| Zinc | 2.3 mg |
| Phosphorus | 477 mg |
| Manganese | 1.24 mg |
| Copper | 1.3 mg |
| Iodine | 5.66 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 3.32 mg |
| Vitamin D | 0 IU |
| Vitamin E | 2.42 mg |
| Vitamin B1 (thiamin) | 0.78 mg |
| Vitamin B2 (riboflavin) | 0.2 mg |
| Vitamin B6 | 1.3 mg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 1.37 mg |
| Pantothenic acid (B5) | 0.51 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Pistachos, sal.
Allergens
Tree nuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL