Nutri-Score C
Lasaña de atún

Lasagna di tonno

Hacendado

Barcode
8480000865984
Quantity
600
Italiano

Something off in this translation?

161 kcal

Energy / 100 g

9.6 g

Protein / 100 g

15 g

Carbs / 100 g

6.7 g

Fat / 100 g

Nutrition — per 100 g

Energy 161 kcal / 674 kJ
Macronutrients
Protein 9.6 g
Carbohydrates 15 g
Fat 6.7 g
Sugars 2.9 g
Fiber 0.85 g
Alcohol 0 g
Starch 1.1 g
Polyols 0.01 g
Fats
Saturated fat 1.7 g
Cholesterol 12.2 mg
Minerals
Sodium 292 mg
Salt 0.73 g
Calcium 86.15 mg
Iron 0.53 mg
Potassium 224 mg
Magnesium 20 mg
Zinc 0.64 mg
Phosphorus 114 mg
Manganese 0.26 mg
Copper 0.07 mg
Selenium 15.92 µg
Iodine 12.18 µg
Vitamins
Vitamin A 188 IU
Vitamin C 0.71 mg
Vitamin D 48.44 IU
Vitamin E 0.75 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.1 mg
Vitamin B6 0.12 mg
Vitamin B9 (folate) 12.18 µg
Vitamin B12 0.78 µg
Niacin (B3) 1.94 mg
Pantothenic acid (B5) 0.25 mg
Other
Added sugars 0 g

Ingredients

Agua, leche pasteurizada, atún (15%), sémola de trigo, concentrado de tomate, quesos (leche pasteurizada, sal, fermentos lácticos, coagulante microbiano, colorante (E-160b(ii)), endurecedor (E-509)), cebolla, harina de trigo, tomate (3%), aceite de girasol (3%), zumo de tomate, proteína de trigo, gelatina, almidón modificado, sal, pimiento, vino, azúcar, clara de huevo en polvo, gluten de trigo, especias. Puede contener trazas de: crustáceos, soja, mostaza, moluscos. V G

Ingredients aren't available in Italiano for this product — showing the original.

Allergens

crostacei uova pesce glutine latte molluschi soia

May contain: Molluscs, Mustard, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL