Calzone de pollo a la barbacoa
Name isn't available in English — showing the original.
Hacendado
- Barcode
- 8480000635211
English
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253 kcal
Energy / 100 g
10.1 g
Protein / 100 g
35.5 g
Carbs / 100 g
7.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 253 kcal / 1064 kJ |
| Macronutrients | |
|---|---|
| Protein | 10.1 g |
| Carbohydrates | 35.5 g |
| Fat | 7.8 g |
| Sugars | 2.3 g |
| Fats | |
| Saturated fat | 2.5 g |
| Minerals | |
| Sodium | 600 mg |
| Salt | 1.5 g |
| Other | |
| Added sugars | 0 g |
Ingredients
precooked prepared dish ingrentes: wheat flour, barbecue sauce (25%) (tomato sugar, vinegar, stabilizers (modified starches), antioxidant (citrus) and flavoring), chicken (15%), water, cheese, sunflower oil, red pepper green pepper, onion, lactose, salt, yeast, directions: 1, preheat the oven to 220°c for 8-10 minutes, 2, remove the plastic wrapper 3, place the calzone on the oven rack at half height, 4, cook for about 10 minutes, cora *can freeze right after purchase stay between 0°c5°c packed in a protective atmosphere
Allergens
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AI analysis
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL