191 kcal

Energy / 100 g

2.1 g

Protein / 100 g

24 g

Carbs / 100 g

9.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 191 kcal / 801 kJ
Macronutrients
Protein 2.1 g
Carbohydrates 24 g
Fat 9.1 g
Sugars 3.6 g
Fiber 2.4 g
Fats
Saturated fat 1 g
Minerals
Sodium 372 mg
Salt 0.93 g
Other
Added sugars 0 g

Ingredients

vegetables (65%) (in varying proportions: sweet potato, carrot, broccoli, onion, jew), sunflower oil, rice flour, water, batter preparation [potato starch, corn flour, corn starch, salt and thickener (xanthan gum)], salt,

Allergens

May contain: Celery, Crustaceans, Eggs, Fish, Milk, Molluscs, Tree nuts, Soy

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A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL