Poivrons Piquillo Entiers Extra
HACENDADO
- Barcode
- 8480000160058
- Quantity
- 340g neto;275g escurrido
- Serving
- 340g
Something off in this translation?
40 kcal
Energy / 100 g
1 g
Protein / 100 g
7.7 g
Carbs / 100 g
0.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 40 kcal / 167 kJ |
| Macronutrients | |
|---|---|
| Protein | 1 g |
| Carbohydrates | 7.7 g |
| Fat | 0.4 g |
| Sugars | 7.1 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.1 g |
| Trans fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 1100 mg |
| Salt | 2.75 g |
| Calcium | 0 mg |
| Iron | 0 mg |
| Potassium | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Pimiento Piquillo, agua, azúcar, sal, acidulante: ácido cítrico, endurecedor: cloruro de calcio. CONSERVACIÓN:
Ingredients aren't available in Français for this product — showing the original.
Allergens
May contain: Sin gluten, Sin lactosa
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL