447 kcal

Energy / 100 g

6 g

Protein / 100 g

72 g

Carbs / 100 g

14 g

Fat / 100 g

Nutrition — per 100 g

Energy 447 kcal / 1844 kJ
Macronutrients
Protein 6 g
Carbohydrates 72 g
Fat 14 g
Sugars 1 g
Fiber 4.22 g
Alcohol 0 g
Starch 47.5 g
Polyols 0 g
Fats
Saturated fat 2 g
Cholesterol 0 mg
Minerals
Sodium 720 mg
Salt 1.8 g
Calcium 31.38 mg
Iron 2.41 mg
Potassium 239 mg
Magnesium 74.51 mg
Zinc 1.42 mg
Phosphorus 194 mg
Manganese 0.61 mg
Copper 0.17 mg
Selenium 10.85 µg
Iodine 242 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0.67 IU
Vitamin E 8.68 mg
Vitamin B1 (thiamin) 0.3 mg
Vitamin B2 (riboflavin) 0.1 mg
Vitamin B6 0.37 mg
Vitamin B9 (folate) 85.22 µg
Vitamin B12 0 µg
Niacin (B3) 1.56 mg
Pantothenic acid (B5) 0.45 mg
Other
Added sugars 0 g

Ingredients

Maíz, aceite de girasol y sal

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL